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Medallion Hotel Ranges - 11" Wide Filler Units : 17" Wide Filler Units : 34 " Wide Filler Units : Salamander & Cheesemelter : Spreader Tops : Heavy Duty Fryers s : Infrared Steakhouse Broilers  Modular Equipment Stands : Heavy Duty Back Guards : Restaurant Ranges - 24" Wide Ranges : 30" Wide Ranges : 36" Wide Ranges : 36" Wide Ranges (Wide Oven) : 48" Wide Ranges : 60" Wide Ranges : 72" Wide Ranges : Features & Specifications : Options & Accessories : Specialty Ranges Step-Up Open Burner Ranges : Radiant Broilers with Ranges : Roast & Bake Ovens : Lamb Ovens : Tri-Level Ovens :Options & Accessories : Infra-Red Broilers - Dual Control Salamander : Single Control Salamander : Cheese Melter Broilers : Overfired Broilers : Radiant Broilers : Overfired Radiant Broilers : Upright Overfired Broilers - Counter Top Broilers : Double Deck Broilers :Broilers with Lower Ovens : Broilers with Warming Ovens : Convection Ovens - Majestic Convection Ovens : Options & Accessories : Fryers - Deep Fat Fryers : Options & Accessories : Broilers - Char-Rock Broilers : Economy Radiant Char-Broilers : Heavy Duty Radiant Char-Broilers : Heavy Duty Shish Kebob Broilers : Adjustable Top Radiant Broilers : Adjustable Top Broiler with Base : Mesquite Wood Char Broilers : Horizontal Chicken Broilers : Griddles - Manual & Thermostatic Griddles : Griddles with Open Burners : Snap Action Griddles : Thermostatic Griddles 34" Deep : Teppan-Yaki Japanese Griddles : Concession Griddles : Grooved Thermostatic Griddles : Raised Griddle Broilers : Hot Plates - Open Burner Hot Plates : Step-Up Hot Plates : Stock Pot Stoves - Economy Stock Pot Stoves : Heavy Duty Stock Pot Stoves : Specialty Equipment - Heavy Duty Wok Ranges : Heavy Duty Jet Wok Ranges : Chinese Pork Roasters : Chinese Ranges : Vertical Broilers : Mongolian BBQ Grills s rills : 4-Spit Chicken Rotisserie : 7-Spit Chicken Rotisserie : 14-Spit Chicken Rotisserie

 
> Heavy Duty Wok Ranges
> Heavy Duty Jet Wok Ranges
> Chinese Pork Roasters
> Chinese Ranges
> Vertical Broilers
> Mongolian BBQ Grills
> 4-Spit Chicken Rotisserie
> 7-Spit Chicken Rotisserie
> 14-Spit Chicken Rotisserie
ARCR Chinese Ranges
CHINESE RANGE FEATURES
  • S/S rigged exterior body with high backsplash.
  • Available in all diameter sizes.
  • Built-in drain system and water-cooled top help control stove's temperature.
  • 2 manually controlled Chinese swing faucet's located between holes to avoid intense heat.
  • The following burners are available at no additional cost.
(Specify type of burners for each cylinder)
  • 3 Ring Burner
110K BTU
  • 23-Tip Jet Burner
125K BTU
  • 18-Tip Jet Burner Anti-Clogging
125K BTU
  • Easily accessible stainless steel drain basket located in front or at the rear of the stove
  • Conveniently placed "L" shaped knee valve adjusts gas and provides hands-free cooking.
  • Steam pans, removeable steam tanks, and soup pot holders may be used to customize the Range.
  • Griddles, Fryers and Open Burners may be built into this Chinese gas range.
  • One Year parts & labor warrantly.

ARCR Chinese Ranges
MODEL WIDTH APROX.
DEPTH
HEIGHT # OF BURNERS KW TOTAL BTU SHIP WT. LBS. KG
ARCR-1 36" 41" 36" 1 32 110,000 350 158
ARCR-2 60" 41" 36" 2 64 220,000 590 267
ARCR-3 84" 41" 36" 3 97 330,000 850 385
ARCR-4 114" 41" 36" 4 129 440,000 1100 498
ARCR-5 142" 41" 36" 5 161 550,000 1470 667
ARCR-6 174" 41" 36" 6 193 660,000 1700 771
ARCR-7 194" 41" 36" 7 226 770,000 2100 952
ARCR-8 214" 41" 36" 8 258 880,000 2320 1052
  • Note: Distance between Wok holes exceeding 10" add $550.

Crated Dimensions: Height 37" (940) x Depth 42" (1,066) x Width add 5" (127) to width.
 
 
 
 
 
 
 
 
 
 
 

 

 

Much more as: manufactories: American Range, dallion Hotel Ranges - 11" Wide Filler Units : 17" Wide Filler Units : 34 " Wide Filler Units : Salamander & Cheesemelter : Spreader Tops : Heavy Duty Fryers s : Infrared Steakhouse Broilers </:> Modular Equipment Stands : Heavy Duty Back Guards : Restaurant Ranges - 24" Wide Ranges : 30" Wide Ranges : 36" Wide Ranges : 36" Wide Ranges (Wide Oven) : 48" Wide Ranges : 60" Wide Ranges : 72" Wide Ranges : Features & Specifications : Options & Accessories : Specialty Ranges - Step-Up Open Burner Ranges : Radiant Broilers with Ranges : Roast & Bake Ovens : Lamb Ovens : Tri-Level Ovens :Options & Accessories : Infra-Red Broilers - Dual Control Salamander : Single Control Salamander : Cheese Melter Broilers : Overfired Broilers : Radiant Broilers : Overfired Radiant Broilers : Upright Overfired Broilers - Counter Top Broilers : Double Deck Broilers : Broilers with Lower Ovens : Broilers with Warming Ovens : Convection Ovens - Majestic Convection Ovens : Options & Accessories : Fryers - Deep Fat Fryers : Options & Accessories : Broilers - Char-Rock Broilers : Economy Radiant Char-Broilers : Heavy Duty Radiant Char-Broilers : Heavy Duty Shish Kebob Broilers : Adjustable Top Radiant Broilers : Adjustable Top Broiler with Base : Mesquite Wood Char Broilers : Horizontal Chicken Broilers : Griddles - Manual & Thermostatic Griddles : Griddles with Open Burners : Snap Action Griddles : Thermostatic Griddles 34" Deep : Teppan-Yaki Japanese Griddles : Concession Griddles : Grooved Thermostatic Griddles : Raised Griddle Broilers : Hot Plates - Open Burner Hot Plates : Step-Up Hot Plates : Stock Pot Stoves - Economy Stock Pot Stoves : Heavy Duty Stock Pot Stoves : Specialty Equipment - Heavy Duty Wok Ranges : Heavy Duty Jet Wok Ranges : Chinese Pork Roasters : Chinese Ranges : Vertical Broilers : Mongolian BBQ Grills s rills : 4-Spit Chicken Rotisserie : 7-Spit Chicken Rotisserie : 14-Spit Chicken Rotisserie: 30" wide radiant char broiler by American Range. 5 burners.ARRB-30, 60" wide radiant char broiler by American Range. 10 burners.ARRB-60, 72" wide radiant char broiler by American Range. 12 burners.ARRB-72, Caribbean, costa rica, venezuela, ecuador, nicaragua, bahamas, st martin, south america, colombia, chile, argentina, bolivia, mexico, panama, salvador,guatemala, republica domenicana, puerto rico, hawaii, maui, guyana, grenada, saint lucia, saint marti, honduras, caribe, margarita

 
Beer Dispensers
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Broiler & Griddle Combo
Broilers, Char
Broilers, Char Rock
Broilers, Cheesemelter
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Broilers, Salamander
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Broilers, Vertical
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Coffee Urns
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