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You are here  Home American
Ranges Equipment
Infra-Red Ranges Radiant
Broilers |
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| Medallion
Hotel Ranges -
11" Wide Filler Units :
17" Wide Filler Units :
34 " Wide Filler Units :
Salamander & Cheesemelter :
Spreader Tops :
Heavy Duty Fryers s :
Infrared Steakhouse Broilers
Modular Equipment Stands :
Heavy Duty Back Guards : Restaurant Ranges -
24"
Wide Ranges :
30" Wide Ranges :
36" Wide Ranges :
36" Wide Ranges (Wide Oven) :
48" Wide Ranges :
60" Wide Ranges :
72" Wide Ranges :
Features & Specifications :
Options & Accessories : Specialty Ranges
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Step-Up Open Burner Ranges :
Radiant Broilers with Ranges :
Roast & Bake Ovens :
Lamb Ovens :
Tri-Level Ovens :Options & Accessories : Infra-Red Broilers -
Dual Control Salamander :
Single Control Salamander :
Cheese Melter Broilers :
Overfired Broilers :
Radiant Broilers :
Overfired Radiant Broilers : Upright Overfired Broilers
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Counter Top Broilers :
Double Deck Broilers :Broilers with Lower Ovens :
Broilers with Warming Ovens : Convection Ovens -
Majestic
Convection Ovens :
Options &
Accessories : Fryers -
Deep Fat Fryers :
Options & Accessories : Broilers -
Char-Rock Broilers :
Economy Radiant Char-Broilers :
Heavy Duty Radiant Char-Broilers :
Heavy Duty Shish Kebob Broilers :
Adjustable Top Radiant Broilers :
Adjustable Top Broiler with Base
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Mesquite Wood Char Broilers :
Horizontal Chicken Broilers : Griddles -
Manual
& Thermostatic Griddles :
Griddles
with Open Burners :
Snap Action
Griddles :
Thermostatic Griddles
34" Deep :
Teppan-Yaki Japanese
Griddles :
Concession Griddles :
Grooved Thermostatic Griddles :
Raised Griddle Broilers : Hot Plates -
Open Burner Hot Plates :
Step-Up Hot Plates : Stock Pot Stoves -
Economy
Stock Pot Stoves :
Heavy Duty Stock Pot
Stoves : Specialty
Equipment -
Heavy Duty Wok Ranges :
Heavy Duty Jet Wok Ranges :
Chinese Pork Roasters :
Chinese Ranges :
Vertical Broilers :
Mongolian BBQ Grills s rills :
4-Spit Chicken Rotisserie :
7-Spit Chicken Rotisserie :
14-Spit Chicken Rotisserie |
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| ARIF Infra-Red
High Efficiency Radiant Broilers |
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INFRA-RED HIGH EFFICIENCY RADIANT BROILERS |
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- High quality specifications for efficiency, durability and long-lasting
performance.
- Advanced under-fired ceramic & energy efficient infra-red burners.
- Direct, high-intensity radiant heat that surpasses conventional broiling.
- Cooks different meat products at different temperatures simultaneously
and much faster than conventional broilers.
- Chicken, steak and fish cooked to perfection much faster than
conventional broilers.
- Provides uniform and consistent cooking surfaces.
- Reduces flare-ups due to the emitter shields, which reaches approximately
1,000oF
- Rugged heavy duty stainless steel construction (16 gauge 304 stainless
steel construction).
- Heavy duty cast iron grates with individual burner controls.
- 17-minute heat-up time
- Available partitioned cooking zone each with accurate control temperature
settings.
- Adjustable bullet feet 4” to 5-1/2”.
- Easy-to-clean removable parts, simple to service.
- Standing flame pilot.
- Natural or Propane 3/4” NPT gas manifold (Regulator included).
- One year parts and labor warranty.
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| ARIF Infra-Red High Efficiency
Radiant Broilers |
| MODEL |
WIDTH |
DEPTH |
HEIGHT |
# OF BURNERS |
TOTAL BTU |
SHIP WT. LBS. |
KG |
| ARIF-24 |
24"
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30" |
10½" |
2 |
40,000 |
290 |
131 |
| ARIF-36 |
36" |
30" |
10½" |
3 |
60,000 |
350 |
158 |
| ARIF-48 |
48"
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30" |
10½" |
4 |
80,000 |
390 |
176 |
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| Crated
Dimensions: Height 22” (559) x Depth
36” (914) x Width add 5” (127) to broiler width. |
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| Stainless Steel Stands |
| STAND |
SHIP WEIGHT |
| MODEL |
LBS. |
KG. |
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50 |
23 |
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57 |
26 |
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65 |
30 |
- Casters for Stands (set of 4)
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- Casters for Stands (set of 6)
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Much more as: manufactories: American
Range, dallion Hotel Ranges - 11" Wide Filler Units : 17" Wide
Filler Units : 34 " Wide Filler Units : Salamander & Cheesemelter :
Spreader Tops : Heavy Duty Fryers s : Infrared Steakhouse Broilers
</:> Modular Equipment Stands : Heavy Duty Back Guards : Restaurant
Ranges - 24" Wide Ranges : 30" Wide Ranges : 36" Wide Ranges : 36"
Wide Ranges (Wide Oven) : 48" Wide Ranges : 60" Wide Ranges : 72"
Wide Ranges : Features & Specifications : Options & Accessories :
Specialty Ranges - Step-Up Open Burner Ranges : Radiant Broilers
with Ranges : Roast & Bake Ovens : Lamb Ovens : Tri-Level Ovens
:Options & Accessories : Infra-Red Broilers - Dual Control
Salamander : Single Control Salamander : Cheese Melter Broilers :
Overfired Broilers : Radiant Broilers : Overfired Radiant Broilers :
Upright Overfired Broilers - Counter Top Broilers : Double Deck
Broilers : Broilers with Lower Ovens : Broilers with Warming Ovens :
Convection Ovens - Majestic Convection Ovens : Options & Accessories
: Fryers - Deep Fat Fryers : Options & Accessories : Broilers -
Char-Rock Broilers : Economy Radiant Char-Broilers : Heavy Duty
Radiant Char-Broilers : Heavy Duty Shish Kebob Broilers : Adjustable
Top Radiant Broilers : Adjustable Top Broiler with Base : Mesquite
Wood Char Broilers : Horizontal Chicken Broilers : Griddles - Manual
& Thermostatic Griddles : Griddles with Open Burners : Snap Action
Griddles : Thermostatic Griddles 34" Deep : Teppan-Yaki Japanese
Griddles : Concession Griddles : Grooved Thermostatic Griddles :
Raised Griddle Broilers : Hot Plates - Open Burner Hot Plates :
Step-Up Hot Plates : Stock Pot Stoves - Economy Stock Pot Stoves :
Heavy Duty Stock Pot Stoves : Specialty Equipment - Heavy Duty Wok
Ranges : Heavy Duty Jet Wok Ranges : Chinese Pork Roasters : Chinese
Ranges : Vertical Broilers : Mongolian BBQ Grills s rills : 4-Spit
Chicken Rotisserie : 7-Spit Chicken Rotisserie : 14-Spit Chicken
Rotisserie:
30" wide radiant
char broiler by
American Range.
5 burners.ARRB-30,
60" wide radiant
char broiler by
American Range.
10 burners.ARRB-60,
72" wide radiant
char broiler by
American Range.
12 burners.ARRB-72, Caribbean, costa rica, venezuela,
ecuador, nicaragua, bahamas, st martin, south america, colombia,
chile, argentina, bolivia, mexico, panama, salvador,guatemala,
republica domenicana, puerto rico, hawaii, maui, guyana, grenada,
saint lucia, saint marti, honduras, caribe, margarita |
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